House Oolong


We roast this oolong in our shop in Seattle! An in-house roast. We use very small roasters, so each batch sells out very quickly and turnover is fast. Base tea is Four Seasons Oolong.


A toasty, nutty roasted oolong for daily drinking. It is ready to drink as is, and will mellow out over time.


  • Harvest Location : Nantou, Taiwan
  • Harvest Date : November 2021
  • Cultivar : Si Ji Chun
  • Roast Date : Small batch. Sells our quickly, usually a very recent roast
  • Farming Method : Conventional