House OolongFloating Leaves Tea
We roast this oolong in our shop in Seattle! An in-house roast. We use very small roasters, so each batch sells out very quickly and turnover is fast. Base tea is Four Seasons Oolong.
A toasty, nutty roasted oolong for daily drinking. It is ready to drink as is, and will mellow out over time.
- Harvest Location : Nantou, Taiwan
- Harvest Date : November 2020
- Cultivar : Si Ji Chun
- Roast Date : Small batch. Sells our quickly, usually a very recent roast
- Farming Method : Conventional